STEMM Institute Press
Science, Technology, Engineering, Management and Medicine
A Meta-Analysis-Based Study on the Influencing Factors of Open Innovation
DOI: https://doi.org/10.62517/jmsd.202612119
Author(s)
Qiaoer Huang, Qian Liu*
Affiliation(s)
School of Business Administration, Baise University, Baise, Guangxi, China *Corresponding Author
Abstract
Open innovation serves as a crucial pathway for enhancing corporate performance. How to elevate corporate open innovation capabilities has garnered widespread attention. Although existing research has explored the influencing factors of open innovation from multiple perspectives, no consensus has been reached. We conducted an empirical study using meta-analysis on 52,558 independent samples from 74 literature sources. Key findings include: (1) The technological dimension (digital capability and technical capability), organizational dimension (absorptive capacity, knowledge management capability, and executive leadership), and environmental dimension (intellectual property protection and institutional environment) all exert significant positive effects on open innovation; (2) Cultural differences play a significant moderating role in the effects of absorptive capacity, executive leadership, and intellectual property protection on open innovation. The findings underscore the critical importance of these three dimensions in shaping open innovation outcomes, offering significant implications for corporate open innovation practices.
Keywords
Open Innovation; Influencing Factors; TOE Framework; Meta-Analysis
References
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